Santorini is celebrated for its exceptional wines

The island’s unique combination of minimal rainfall, volcanic soil, and year-round abundant sunshine creates the ideal conditions for cultivating some of Europe’s finest grape varieties.
While winemaking has roots dating back to ancient Greek and Roman times, it truly flourished during the Venetian rule in the medieval era. Today, Santorini boasts some of the region’s most naturally resilient vines, with roots that delve deep into the earth, in some cases, tracing back centuries.

Santorini’s wines are made from indigenous, world-renowned grape varieties such as Assyrtiko, Athiri and Aidani. Among the local treasures are Nykteri, Vinsanto and Santorini wines, each offering its own unique and delightful characteristics.

For an unforgettable experience, contact our Guest Experience Specialists to arrange a wine tour and tasting on the island.

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